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Recipe Type: Gluten Free

Coconut Cream Pops

June 22, 2009

Baby Red Potato Salad

June 21, 2009

Rice with Spinach

June 18, 2009

Blueberry Compote

June 15, 2009

Lamb Kheema with Peas

May 30, 2009

Ambrosia

May 30, 2009

I was never a fan of string beans until I learned how to cook them properly. Now I love them. The trick is not to overcook them. This is a quick, healthy side dish for all you garlic lovers out there.

String Beans with Garlic and Oil

May 29, 2009

These seared sea scallops over wilted spinach and parmesan risotto is an elegant dish, perfect for a special occasion.

Scallops over Wilted Spinach Parmesan Risotto

May 18, 2009

Mango Lassi is a healthy, sweet Indian fro yo smoothie made with fresh mango, greek yogurt and milk. I used fat free yogurt and milk to keep it light.

Mango Lassi

May 14, 2009

Sauteed Baby Zucchini

May 7, 2009

Chick Pea and Roasted Pepper Dip

May 3, 2009

Mussels in Basil Cream Sauce

April 23, 2009

Peruvian Roasted Chicken with Aji Verde Sauce, inspired by one of the best rotisserie chicken spots in New York, Pio Pio.

Peruvian Roasted Chicken with Aji Verde

April 21, 2009

Broccoli and Cheese Omelet

April 19, 2009

Strawberries and Cream

April 8, 2009

Cobb Salad

April 6, 2009

Rainbow Swiss Chard

April 2, 2009

When I need a quick, easy breakfast, this Greek Yogurt with Berries, Nuts and Honey is my go-to!

Greek Yogurt with Berries, Nuts and Honey

March 27, 2009

Portuguese Seafood Stew

March 25, 2009

Slow roasting beef gives you a juicy, tender roast served best with your favorite veggies. You will be amazed at how easy this roast beef is to prepare.

Roast Beef

March 20, 2009

Broiled Tilapia with Tomato Caper Sauce

March 17, 2009

Blood Orange Salad with Gorgonzola, Pecans and Baby Greens

March 16, 2009

This aromatic mushroom shallot egg frittata is a gourmet breakfast that is low in points and is easy to make.

Mushroom Shallot Frittata

March 13, 2009

I am a huge fan of the rice at Chipotle's. Here is my copycat version for their cilantro lime rice, it tastes just like the real thing! Of course, I used less oil. Makes a wonderful side dish for chicken, beef or pork.

Chipotle’s Cilantro Lime Rice

March 6, 2009

This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter evening.

Cabbage Soup with Chicken and Pork

February 28, 2009

Eggs in Purgatory with Asparagus

February 17, 2009

Quinoa “Fried Rice”

February 16, 2009

Combining cooked quinoa and some leftover homemade sauce like filetto di pomodoro you can make a quick, easy quinoa risotto in minutes.

Quinoa Risotto

February 15, 2009

Basic Quinoa Recipe

February 15, 2009

Last night I had the pleasure of having my friend Julia over to show me some of her delicious recipes. Julia is an amazing Italian cook. She can make leather taste good if she had to cook it! Her secret is simple, she cooks with only quality ingredients, like Pecorino Romano, good extra virgin olive oil and fresh herbs are all subtle differences that make food go from good to great. She always has on hand, a can of her own homemade filetto di pomodoro sauce she makes from scratch in the summer when tomatoes are at their peak and jars them to use throughout the year.

Filetto di Pomodoro

February 14, 2009