Vegetarian Meals

Whether you’re a life-long vegetarian or simply looking for a healthy and tasty meatless Monday dinner, I have so many vegetarian meals for you to try! These lasagna roll-ups are an easy vegetarian dinner recipe filled with ooey-gooey, melty cheese. Or, give your next meal an Asian-inspired spin with a healthy and high-protein tofu poke bowl. Of course, you can never go wrong with a classic, home-cooked veggie burger, and this grilled portobello burger is one of my firm favorites.

Latest Healthy Vegetarian Recipes » Page: 43

Chocolate addicts are going to love me for this one! These cupcakes are super moist and delicious, and they are so easy to make.
8

Super Moist Low Fat Chocolate Cupcakes with Chocolate Glaze

40 mins
Pumpkin Ice Cream – All the flavors you love about pumpkin pie, only frozen! This sherbet is creamy and perfectly spiced, made with milk, pumpkin puree, and spices.
9

Pumpkin Ice Cream

1 hr 30 mins
Roasted acorn squash with sauteed leeks topped with pepitas and chopped chives. Leeks are reminiscent of shallots but sweeter and more subtle, a perfect compliment to winter squash. If you like Potato Leek Soup, I think you will love this soup.
4

Roasted Acorn Squash Soup with Leeks and Pepitas

1 hr 5 mins
Spaghetti Squash Lasagna
8

Spaghetti Squash Lasagna

1 hr 30 mins
A fabulous Fall pumpkin spiced chocolate chip cookie! This is what happens when you take the Best Low Fat Chocolate Chip Cookie Recipe and swap out the apple sauce for pumpkin puree, then add lots of pumpkin pie spice!
8

Pumpkin Spice Cookies

45 mins
The sweet-salty combination of the roasted butternut squash, dried cherries and gorgonzola cheese along with the slight crunch of the pumpkin seeds topped with a honey dijon vinaigrette will have you savoring every bite of this spinach salad!
8

Spinach and Butternut Squash Salad with Gorgonzola

30 mins
If you like thin crust pizza, you'll love these super easy Lavash flatbread pizzas! Kids love them and they take only minutes to prepare.
4

Lavash Flatbread Pizzas

20 mins
These cheesecake cups are made light with Greek yogurt and swirled with pumpkin butter on top. Vanilla wafers on the bottom of these cheesecake cups create a simple, no-fuss crust. When the cheesecake cups bake, the cookies soften and all the flavors work together.
6

Pumpkin Swirl Cheesecake Yogurt Cupcakes

50 mins
Lightened up pumpkin cupcake with pumpkin cream cheese frosting
7

Pumpkin Cupcakes

55 mins
Pumpkin Spiced Oatmeal Pecan Cookies – For the pumpkin obsessed! Chewy, low-fat oatmeal cookies made with quick oats, pumpkin, spices, and chopped pecans.
7

Pumpkin Spiced Oatmeal Pecan Cookies

45 mins
Fresh raspberries, strawberries, blueberries and blackberries baked in low-fat whole wheat muffins. Perfect for breakfast or to enjoy as a snack.
5

Mixed Berry Whole Wheat Muffins

50 mins
7

Chocolate Sorbet

A quick, fabulous side dish made with teeny tiny mini potatoes and fresh garden herbs such as rosemary made on the stove or roasted on the grill. Minimal effort with excellent results.
3

Fingerling Potatoes with Rosemary

Any chocolate lovers out there? These double chocolate muffins made with bananas, chocolate chips and cocoa powder are moist and choco-licious! If you like the thought of eating chocolate for breakfast, then this is for you!
6

Chocolate Banana Muffins

45 mins
pina colada sorbet
5

Piña Colada Sorbet

1 hr 30 mins
Rustic whole wheat Italian bread, fresh mozzarella, summer tomatoes, basil and balsamic vinegar. My favorite meatless sandwich!
10

Tomato, Fresh Mozzarella, Roasted Pepper on Whole Wheat Bread

15 mins
9

Tomato Mozzarella and Arugula Tower

8

Skinny Strawberry Fool