This foolproof method for boiling eggs will give you perfect hard boiled eggs every time.
I like to keep hard boiled eggs in my refrigerator at all times. They are a great simple breakfast on the go, but are also great to use for sandwiches and salads.
How To Make Perfect Hard Boiled Eggs Every Time
Servings: 4 servings • Size: 1 egg • Old Points: 2 points • Points+: 2 points
- 4 eggs with no cracks
- enough water to cover eggs
Place eggs in a medium pan, and cover with about an inch of cold water. Turn heat on medium and bring the water to a boil. When the water boils, shut the flame off and cover for 20 minutes. Run under cold water to let the eggs cool.