Guacamole Deviled Eggs make a healthy appetizer made with hard boiled eggs filled with mashed avocado, cilantro and lime juice.
Guacamole Deviled Eggs
My mom adds hard boiled eggs to her guacamole, so I thought why not add guacamole to hard boiled eggs? The results are lovely, and since I was testing them out for the blog, I actually enjoyed them for lunch. Of course, if you wish you can also stick with this classic Deviled Eggs recipe.
This is a fun, “clean” deviled egg recipe perfect to eat as a snack or appetizer. Typically deviled eggs are made with mayonnaise, mustard and dijon mustard, so how do you make them without mayonnaise? Instead this healthier deviled egg recipe version is filled with avocado guacamole. You can prep the eggs ahead by boiling them (see how with this perfect hard boiled egg recipe here) or make Instant Pot Hard Boiled Eggs, then cut the eggs in half lengthwise until you’re ready to fill them. To avoid browning, make the guacamole just before you’re ready to serve.
More Avocado Recipes You Might Like:
- Avocado Fries with Lime Dipping Sauce
- Taco Stuffed Avocados
- Spicy California Crab Stuffed AvocadoÂ
- Avocado Toast with Lemon and Kale
- Chicken and Avocado Soup
Guacamole Deviled Eggs
Ingredients
- 6 large eggs, hard boiled (recipe here)
- 1 medium haas avocado, about 5 oz
- 2-3 tsp fresh lime juice
- 1 tsp red onion, minced
- 1 tbsp minced jalapeno
- 1 tbsp fresh cilantro, chopped
- kosher salt and fresh ground pepper, to taste
- 1 tbsp diced tomato
- pinch chile powder, for garnish
Instructions
- Peel the cooled hard boiled eggs.
- Cut the eggs in half horizontally, and set the yolks aside.
- In a bowl, mash the avocado and 2 whole egg yolks; discard the rest.
- Mix in lime juice, red onion, jalapeño, cilantro, salt and pepper and adjust to taste. Gently fold in tomato.
- Scoop heaping spoonfuls of the guacamole into the 12 halved eggs.
- Sprinkle with a little chile powder for color and arrange on a platter.
Last Step:
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If doubling the recipe, would you still only use 2 egg yolks or up it to 4?
Planning on making these for St. Patrick’s Day..something green 😊
They are easy to make and they taste really good. Also it doesn’t take alot of time to make. Great appetizer.
The recipes are all so amazing.
This guacamole deviled egg recipe is easy and delicious perfect deviled egg for appetizer. thanks for sharing 🙂
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I tried this recipe and we loved it! My 7 year old son ate all of them so I had to make another batch. I love your recipes!
🙂
Very tasty!
Instead of chilli powder try Smoked paprika, Oh my it made this a whole different story. Yumm