Tuna Deviled Eggs
These Tuna Stuffed Deviled Eggs are perfect to pack for lunch or serve as an appetizer! Tuna Deviled Eggs I combined two favorites, deviled eggs and tuna salad and...
Skinnytaste Success Story: Mary Billiot
“I was a dance studio owner for 15 years, after I closed my studio and went to nursing school I gained 30 lbs. I tried unsuccessfully many times to...
Whole Wheat Irish Soda Bread Muffins
These whole wheat Irish soda bread muffins are delicious, the perfect start a lazy cold March Sunday morning. Speckled with raisins, they are sweet and perfect enjoyed with a...
Crock Pot Corned Beef and Cabbage
I’m sure many of you will be enjoying the classic Irish-American dish, corned beef and cabbage, which I am sharing from the archives! So easy to make in the...
Blackened Scallops with Horseradish Sauce
These quick seared Blackened Sea Scallops are coated in a homemade blend of blackened seasoning, then cooked in a cast iron skillet served with a creamy horseradish sauce. Blackened...
Cream of Asparagus Soup
I LOVE cream of asparagus soup, it’s pure comfort in a bowl and so simple to make. This recipe is made with just 5 ingredients, not counting salt and...
Corned Turkey and Cabbage Dinner
Leave the same old Corned Beef behind for this Corned Turkey and Cabbage Dinner made with all the same pickling spices and roasted vegetables. There are some amazing corned beef...
Chickpea Egg Salad
This easy chickpea and egg salad is so simple and delicious for lunch (or breakfast!). It’s inexpensive to make, high in protein and fiber and great to make ahead...
Breakfast Pizza
This easy, homemade breakfast pizza is made with bacon, eggs, tomatoes, spinach and cheese, made completely from scratch and ready in less than 30 minutes start to finish! Breakfast...
Chickpea Tuna Salad
Chickpea Tuna Salad with capers is perfect for lunch! Quick and easy for meal prep! Healthy and filling, this mayo-less Tuna Salad is loaded with protein and Omega 3s...
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