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Dessert

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Chocolate addicts are going to love me for this one! These cupcakes are super moist and delicious, and they are so easy to make.

Super Moist Low Fat Chocolate Cupcakes with Chocolate Glaze

Kid FriendlyVegetarian Meals
October 14, 2011
Pumpkin Ice Cream – All the flavors you love about pumpkin pie, only frozen! This sherbet is creamy and perfectly spiced, made with milk, pumpkin puree, and spices.

Pumpkin Ice Cream

Freezer MealsGluten FreeVegetarian Meals
October 11, 2011
Cute little Halloween meringue ghosts made of sugar and egg whites, with mini chocolate chips for the eyes. Sweet, delicate and melt in your mouth, the flavors are reminiscent of a marshmallow.

Meringue Ghosts

Gluten FreeKid FriendlyLow Carb
September 26, 2011
A fabulous Fall pumpkin spiced chocolate chip cookie! This is what happens when you take the Best Low Fat Chocolate Chip Cookie Recipe and swap out the apple sauce for pumpkin puree, then add lots of pumpkin pie spice!

Pumpkin Chocolate Chip Cookies

Vegetarian Meals
September 23, 2011
These cheesecake cups are made light with Greek yogurt and swirled with pumpkin butter on top. Vanilla wafers on the bottom of these cheesecake cups create a simple, no-fuss crust. When the cheesecake cups bake, the cookies soften and all the flavors work together.

Pumpkin Swirl Cheesecake Yogurt Cupcakes

Kid FriendlyVegetarian Meals
September 19, 2011
Skinny pumpkin cupcakes, perfect for Halloween parties, Thanksgiving or anytime you want a low fat pumpkin treat.

Pumpkin Cupcakes with Pumpkin Cream Cheese Frosting

Kid FriendlyVegetarian Meals
September 15, 2011

Autumn Apple and Grape Medley

Gluten FreeKid FriendlyVegetarian Meals
September 4, 2011
This delicious, healthy Pineapple Zucchini Cupcake with Cream Cheese Frosting is absolutely incredible! Made with whole wheat flour, fruit, vegetables and dairy... what's not to love?!

Pineapple Zucchini Cupcakes with Cream Cheese Frosting

Kid Friendly
August 29, 2011
I typically gravitate to warm fruit desserts, berry custards, or bread puddings, so naturally a Flaugnarde of mixed berried (Clafoutis) has my name all over it. The perfect ending to any meal.

Flaugnarde of Mixed Berries (Clafoutis)

Vegetarian Meals
August 18, 2011
Fresh raspberries, strawberries, blueberries and blackberries baked in low-fat whole wheat muffins. Perfect for breakfast or to enjoy as a snack.

Mixed Berry Whole Wheat Muffins

Freezer MealsVegetarian Meals
August 14, 2011

Chocolate Sorbet

Freezer MealsGluten FreeVegetarian Meals
August 12, 2011
This Low-Fat Chocolate Chip Cookies are soft and chewy, and satisfy my craving when I need something sweet.

Best Low-fat Chocolate Chip Cookies Ever

Kid FriendlyUnder 30 Minutes
August 8, 2011

Piña Colada Sorbet

Freezer MealsKid FriendlyVegetarian Meals
August 1, 2011

Skinny Strawberry Fool

Vegetarian Meals
July 20, 2011
Sweet and tart pink lemonade cupcakes – these cupcakes just scream summer!

Pink Lemonade Confetti Cupcakes

Kid FriendlyVegetarian Meals
July 15, 2011
Sorbet- a cherry-licious ice cold treat on a hot summer day. 

Cherry Sorbet

Freezer MealsGluten FreeKid FriendlyVegetarian Meals
July 8, 2011
When summer berries are at their peak, make this warm berry crisp and enjoy it with a scoop of frozen yogurt or whipped cream. This is delicious with any combination of berries and leftovers makes a great breakfast with some yogurt.

Triple Berry Crisp

Vegetarian Meals
July 4, 2011

Grilled Pineapple

Gluten FreeVegetarian Meals
June 30, 2011
These lemony cheesecake cups are made with Greek yogurt topped with fresh berries. Light, creamy and virtually guilt-free!

Lemon Cheesecake Yogurt Cups

Vegetarian Meals
May 26, 2011
OK folks, hope you are all enjoying your Cinco De Mayo recipes, but I have not forgotten that Mother's Day in only a few short days. Why not make your Mom the sweetest, light and airy angel foods cupcake you'll ever taste!

Sweet Light Angel Food Cupcakes with Meringue Icing

May 5, 2011

Strawberry Rhubarb Compote

Gluten FreeVegetarian Meals
May 1, 2011
Dessert for breakfast? This make-ahead baked French toast casserole topped with Bananas Fosters will wow your guests this Easter! Put out some bowls of fresh berries and fruit and your guests wont even know this is a lightened up French Toast.

Bananas Foster Topped Overnight French Toast

April 20, 2011
Pineapple and coconut top these light pineapple cupcakes, what a perfect Spring dessert! For the coconut lover out there, these are super easy, low fat, moist and delicious!

Piña Colada Cupcakes

Vegetarian Meals
April 15, 2011

Pineapple Bliss Cupcakes

April 11, 2011

Chewy Low Fat Banana Nut Oatmeal Cookies

Vegetarian Meals
April 1, 2011
Creme Brulee for breakfast? No, I haven't lost my mind! The custard in this low fat creme brulee is actually Greek yogurt sweetened with fruit preserves on the bottom, and topped with fresh fruit.

Breakfast Creme Brulee

Gluten FreeUnder 30 Minutes
March 21, 2011
Black and white chocolate chip meringue cookies are perfect for your sweet tooth. They're light, airy, melt in your mouth, low fat, gluten-free and delicious!

Black and White Chocolate Chip Meringues

Low Carb
March 10, 2011
Strawberry Swirl Cheesecake – A low fat cheesecake swirled with strawberry jam on a graham cracker crust.

Strawberry Swirl Cheesecake

March 6, 2011
Warm chocolate bread pudding with chunks of dark chocolate, reserve this treat for a special occasion... Valentine's Day perhaps?

Dark Chocolate Chunk Bread Pudding

Vegetarian Meals
February 13, 2011
Warning: Make at your own risk... these chocolate pistachio biscotti are highly addictive, hard to eat just one!!

Chocolate Pistachio Biscotti

Vegetarian Meals
February 11, 2011
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