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Recipes

All of these recipes are made, tested and adored by me. I love sharing my passion for cooking with others, and I know you’ll love these recipes as much as I do. You don’t need to be a master chef to make these easy recipe – in fact – anyone can! Even if you have very little cooking experience, there are tons of simple recipes that you can start with. Before you know it, you’ll be a pro!

Use the tips and tricks that I’ve discovered along the way to help guide you. Look no farther for what to eat today, because chances are I have a fantastic recipe that’s perfect for what you’re looking for!

Browse these sub-categories to find the perfect recipe!

The Latest Easy Recipe Ideas » Page: 106

This aromatic mushroom shallot egg frittata is a gourmet breakfast that is low in points and is easy to make.
2

Mushroom Shallot Frittata

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30 mins
4

Quinoa “Fried Rice”

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15 mins
Last night I had the pleasure of having my friend Julia over to show me some of her delicious recipes. Julia is an amazing Italian cook. She can make leather taste good if she had to cook it! Her secret is simple, she cooks with only quality ingredients, like Pecorino Romano, good extra virgin olive oil and fresh herbs are all subtle differences that make food go from good to great. She always has on hand, a can of her own homemade filetto di pomodoro sauce she makes from scratch in the summer when tomatoes are at their peak and jars them to use throughout the year.
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Filetto di Pomodoro

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1 hr
2

Turkey Stuffed Zucchini

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1 hr
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Pan Seared Scallops with Baby Greens and Citrus Mojo Vinaigrette

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These Baked Tostones or twice "Fried" Plantains aren't fried at all, they are baked in the oven which makes them a delicious, healthy side dish or appetizer!
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Baked Tostones

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45 mins
Classic sauce of butter, lemon and fresh parsley goes perfect with any fish. I try to eat fish twice a week. For a quick healthy dinner on a busy weeknight, this is simple and delicious.
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Baked Garlic Lemon Tilapia

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30 mins
Spinach, scallions, feta and eggs make a fabulous, light breakfast frittata or for a low carb lunch serve this frittata with a Greek salad on the side.
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Spinach Feta Frittata

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25 mins
This super easy butternut squash soup is the perfect Fall recipe to keep you warm and full. And did I mention it's only 1 point!
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Butternut Squash Soup with Sage

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1 hr
4

Indian Spiced Cauliflower and Potato

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Sweet Autumn pears, honey Dijon dressing, crunchy pecans, and gorgonzola cheese. I love a good salad with lots of texture and flavors, this salad is a healthy addition to your Fall table. Simple and elegant, apples can be substituted for pears if you wish.
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Autumn Salad with Pears and Gorgonzola

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5 mins
Filipino BBQ Pork Skewers
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Filipino BBQ Pork Skewers

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6 hrs 25 mins
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Candied Tomato Sauce

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Roasted Chickpea Snack – a healthy, protein-packed snack!
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Roasted Chickpea Snack

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45 mins
5

Black Bean Brownies

    A simple asparagus side dish that really celebrates Spring. Serve it cold or room temperature, leftovers are wonderful chopped and mixed into a salad.
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    Asparagus with Dijon Vinaigrette

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    20 mins