Avocado and Mango Salsa

This avocado and mango salsa is a light and colorful party dish with chips. The combination of flavors, sweet and salty with tangy hint of lime makes this a winner.

This avocado and mango salsa is a light and colorful party dish with chips. The combination of flavors, sweet and salty with tangy hint of lime makes this a winner. This is also great over grilled fish or chicken!Avocado and Mango Salsa

This is a super easy summer appetizer or party app. This is also great over grilled fish or chicken! More of my favorite salsa recipes are Skinny Shrimp Salsa, Salsa Verde and Corn Salsa with Lime

More Salsa Recipe Ideas:

5
5 / 5 ()
Did you make this recipe?

Avocado and Mango Salsa

This avocado and mango salsa is a light and colorful party dish with chips. The combination of flavors, sweet and salty with tangy hint of lime makes this a winner. This is also great over grilled fish or chicken!

Ingredients:

  • 1 mango, peeled and diced
  • 1 avocado, peeled and diced
  • 1 plum tomato, diced
  • 1 clove garlic, minced
  • 1 jalepeño, seeded and diced
  • 1/4 cup chopped fresh cilantro
  • 2 tbsp fresh lime juice
  • 1/4 cup chopped red onion
  • 1 tbsp olive oil
  • salt and fresh pepper to taste

Directions:

  1. Combine all the ingredients and let it marinate in the refrigerator 30 minutes before serving.

Nutrition Information

Yield: 5 servings, Serving Size: 1/2 cup

  • Amount Per Serving:
  • Freestyle Points: 3
  • Points +: 3
  • Calories: 119.4 calories
  • Total Fat: 8.2g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Carbohydrates: 12.6g
  • Fiber: 3.4g
  • Sugar: 6.5g
  • Protein: 1.3g
All images and text ©