Whole 30 Recipes | Skinnytaste - Part 7

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Recipe Type: Whole 30 Recipes

Grilled shrimp, slices of avocado, shaved fennel and oranges are served over baby kale and mixed greens then topped with a citrus vinaigrette.

Grilled Shrimp Avocado Fennel and Orange Salad

April 3, 2013

Pretty little bundles of bacon wrapped French "green beans" known as Haricot verts which are longer and thinner than the typical American green bean. Of course, American green beans will work just fine here too.

Bacon Wrapped Green Bean Bundles

March 19, 2013

Guacamole Deviled Eggs are a healthy appetizer made with eggs, avocado, cilantro and lime juice. Loaded with a good dose of healthy fats and perfect for any dietary restriction – vegetarian, gluten-free, weight watchers, low-carb, paleo, keto and more!

Guacamole Deviled Eggs

March 13, 2013

Corned Beef and Cabbage Soup made with cabbage, potatoes, bell peppers and aromatics simmered on the stove with corned beef create this wonderful one pot meal – a fun twist on a Classic Irish dish!

Corned Beef and Cabbage Soup

March 8, 2013

This is the Best Guacamole Recipe and it's super easy and simple to make. Guacamole is a staple at every gathering and also a must when we have taco nights. Tommy is always in charge of making the guac, and he has converted many non-avocado lovers with this recipe.

Best Guacamole Recipe

January 18, 2013

Picadillo, a flavorful Cuban dish made with ground beef and a sauce made from simmering tomatoes, green olives, bell peppers, cumin, and spices is one of my family's favorite weeknight meals.

Crock Pot Picadillo

January 8, 2013

This EASY 3-ingredient slow cooker dish has become a staple in my house! It's SO easy, family-friendly and it makes enough for several meals.

Slow Cooker Kalua Pork

November 11, 2012

Pumpkin season is in full swing, and this pumpkin sage soup is the perfect first course for any meal. Totally optional, but I love using hollowed out pumpkins as a bowl for a beautiful presentation.

Roasted Pumpkin Sage Soup

October 24, 2012

All the flavors you love from buffalo wings without all the added fat. Making shredded buffalo chicken in the slow cooker or Instant Pot is super easy!

Buffalo Chicken Lettuce Wraps (Slow Cooker, Instant Pot)

April 23, 2012

Whether you serve this as a wrap, on whole-grain toast or in a lettuce cup, you will love this egg salad that uses half the yolks and lots of healthy fats from the avocado.

Avocado Egg Salad

April 10, 2012

These addicting and filling gluten free chocolate peanut butter cookies, made with milk and oats, are perfect for the holidays and no baking is required!

Skinny No-Bake Chocolate Peanut Butter Cookies

November 25, 2011

Roasted potatoes, onions, sausage and peppers roast in the oven with a drizzle of extra virgin olive oil and rosemary. Don't you love a meal that only dirties one pan? This is an easy one-dish meal that makes clean-up a breeze, and the smell in your kitchen will make everyone hungry!

One Pan Roasted Potatoes, Sausage and Peppers

October 20, 2011

Sweet coconut milk and spicy green curry paste are blended with shrimp and basil to create a comforting Thai curry dish in less than 10 minutes! Serve over Jasmine rice or cauliflower rice to make it a meal.

Thai Green Curry Coconut Shrimp with Basil

October 12, 2011

This quick marinara is my favorite go-to recipe when I need to whip up a quick sauce.

Quick Marinara Sauce

September 13, 2011

This quick and easy skillet steak dish takes just minutes to make!

Quick Skillet Steak with Onions and Mushrooms

August 22, 2011

$Baked or air-fried, these healthy sweet potato fries are made with a fraction of the oil that would be used if deep frying. They are so much lighter, with the perfect balance of spicy, smokey and sweet.$

Chipotle Sweet Potato Fries

November 9, 2010

My family's favorite grilled or broiled chicken seasoned with Latin flavors to create the best tasting chicken!

Broiled or Grilled Pollo Sabroso

June 18, 2010

Last night I had the pleasure of having my friend Julia over to show me some of her delicious recipes. Julia is an amazing Italian cook. She can make leather taste good if she had to cook it! Her secret is simple, she cooks with only quality ingredients, like Pecorino Romano, good extra virgin olive oil and fresh herbs are all subtle differences that make food go from good to great. She always has on hand, a can of her own homemade filetto di pomodoro sauce she makes from scratch in the summer when tomatoes are at their peak and jars them to use throughout the year.

Filetto di Pomodoro

February 14, 2009

Spaghetti squash is so versatile and easy to make! Enjoy it with salt and pepper as a side dish, drizzle it with butter and grated cheese, or top it with tomato sauce to replace your favorite spaghetti dish. Here is a basic recipe for roasted spaghetti squash.

Roasted Spaghetti Squash

November 19, 2008

how to make perfect hard boiled eggs

Perfect Hard Boiled Eggs Every Time

September 30, 2008

Juicy salmon with rosemary, lemon and garlic, takes minutes to prepare which is always perfect for busy weeknights.

Broiled Salmon with Rosemary

May 13, 2008

Picadillo is my family's favorite dish! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers, and just about anything you can think of!

Cuban Picadillo

March 21, 2008